OUR WORK IS SHARED
Rosé has been a Provençal speciality for generations. All the decisions taken at Estandon are aimed at enabling us to bring you rosé wines that illustrate the diversity of our terroirs and the full extent of our savoir-faire.
OUR GRAPE HARVESTS ARE CAREFULLY TIMED AND CARRIED OUT IN COOL TEMPERATURES
The grapes are picked at perfect maturity to ensure they possess the ideal balance between alcohol and acidity. The harvesting takes place in the cool early morning air to prevent any spoilage of the grapes which are then transported to the winery at the lowest possible temperature.
THEN COMES THE VINIFICATION
This important and delicate operation allows us to obtain both a lovely colour and subtle, expressive aromas.
LASTLY, THE HALLMARK BLENDING OF THE ESTANDON STYLE
To craft elegant and refined wines with great aromatic finesse, the cellar master composes his blends from a palette of over 300 different vats.
